Yantai Maoyuan Food Machinery Manufacturing Co.,Ltd

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HomeProductsNuts Process Production LineSalted Peanut Production LineSalted peanut making machine production line

Salted peanut making machine production line

$12000 - 58000 /Set/Sets
Payment Type:
L/C,T/T
Incoterm:
FOB,CFR,CIF,EXW
Min. Order:
1 Set/Sets
Transportation:
Ocean,Land
Port:
Qingdao,Shanghai,Guangzhou
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  • Product Description
Overview
Product Attributes

Applicable IndustryFood &Amp; Beverage Factory, Retail, Food &Amp; Beverage Shops

Out-of-warranty ServiceVideo Technical Support, Field Maintenance And Repair Service, Online Support, Spare Parts

Where To Provide Local Services (in Which Countries Are There Overseas Service Outlets)India, Brazil, Russia, Spain

Showroom Location (in Which Countries Are There Sample Rooms Overseas)Spain, India, Brazil, Russia

Video Factory InspectionProvided

Mechanical Test ReportProvided

Marketing TypeOrdinary Product

Core Component Warranty Period1 Year

Core ComponentsPlc, Engine, Bearing, Gearbox, Motor

Place Of OriginChina

Warranty Period1 Year

Application FieldDairy Products Factory, Snack Food Factory

Applicable Raw MaterialsNuts

Supply Ability & Additional Information

TransportationOcean,Land

Supply Ability8sets/month

PortQingdao,Shanghai,Guangzhou

Payment TypeL/C,T/T

IncotermFOB,CFR,CIF,EXW

Packaging & Delivery
Selling Units:
Set/Sets
Picture Example:

Salted or frying peanut production line Flow chart:

 

 soaking--peeling--picking--drying--frying--de-oiling--seasoning--cooling

  

salted or frying peanut production line Introduction:

 

Soaking : elevator put peanut into soaking machine when water temperature get 97-98 degree. Peanut will through hot water for 3-5 minutes by conveyor belt.

Peeling: Distributive belt will be send soaked peanut into every peeling machine hopper to remove the red skin.

Picking: take out bad and red skin peanut from conveyor belt.

Drying:   Dry surface of peanut in low temperature for 30-40 minutes before frying .moisture will get 13%.

Frying : Frying peanut for 5-6 minutes in 150-160 degree. Peanut moisture should 13% before frying.

De-oiling: remove extra oil from peanut

Flavoring : Mix salt and pepper with peanut

Cooling : cooling peanut till 30-40degree before packing.

 

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Product Categories : Nuts Process Production Line > Salted Peanut Production Line

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